品名:腳丁碎。規(guī)格:2-5mm 香菇是一種生長在木材上的真菌類。味道鮮美,香氣沁人,營養(yǎng)豐富,素有“植物皇后”美譽。香菇富含維生素B群、鐵、鉀、維生素D原(經(jīng)日曬后轉(zhuǎn)成維生素D)、味甘,性平。主治食欲減退,少氣乏力。 香菇是我國著名食用菌,在民間素有“山珍”之稱。據(jù)分析,干香菇食用部分占72%,每100g食用部分中含水13g、脂肪1.8g、碳水化合物54g、粗纖維7.8g、灰分4.9g、鈣124mg、磷415mg、鐵25.3mg、維生素B10.07mg、維生素B21.13mg、尼克酸18.9mg。鮮菇除含水85-90%外,固形物中含粗蛋白19.9%,粗脂肪4%,可溶性無氮物質(zhì)67%,粗纖維7%,灰分3%。香菇含豐富的維生素D原,但維生素C甚少,又缺乏維生素A及A原。 ProductType:Mushrooms Type:Shiitake Style:DriedDryingProcess:AD Color:Brown Source:CultivatedPart:Stem ProcessingType:Seasoned ShelfLife:2yearsWeight(kg):15-20Kg/carton PlaceofOrigin:fujianChina(Mainland) ModelNumber:1-5cm colour:white Packaging&DeliveryPackagingDetail: insideplasticoutsidecartoncarton:S53*45*55cmM57*45*55cmL65*45*551*20container:275ctns1*40container:650ctnsDeliveryDetail 3-10daysSpecificationsselectionofhighqualitymushroomfungimushroombedhandle,choosebymachine,selectedbyhandle,re-bakedrying.length.1-5cm Detailofpacked: 1.canbepackedinbagorcarton 2.25Kg/carton,40Kg/carton,50Kg/carton 3.canpackedascustomerrequiment PRODUCTADVANTAGES:1.Mushroomsstemcanbeexpandeduponlater,addintothe otherfoods,suchasbread,cakes,biscuits,canbemadeofhigherfiberhealthproducts.2.Mushroomcontainslargeamountsofdietaryfiberandmanyactivesubstances,withtheanti-cancerandimmunefunction.3.usemushroomstemasrawmaterialstomadeofhigherfibershealthfood.Itisdelicious.canbeeatenafterSplitingbags.
2019-03-11 電議產(chǎn)品簡介 銀耳既是名貴的營養(yǎng)滋補佳品,又是扶正壯陽的補藥,被人們譽為“菌中之冠”,是康宏公司的主打產(chǎn)品之一。我們擁有大型的香菇和銀耳備案生產(chǎn)基地,以及香菇和銀耳的自主出口權(quán)。所有銀耳均產(chǎn)自中國古田縣—“中國銀耳之鄉(xiāng)”。古田銀耳由于地理位置獨特、栽培技術(shù)先進、群眾生產(chǎn)基礎(chǔ)好等特點,所產(chǎn)的產(chǎn)品朵型圓整、色澤鮮艷、口感滑嫩、營養(yǎng)豐富而深受廣大消費者的青睞。2000年,“古田銀耳”被福建省人民政府授予“福建省名牌農(nóng)產(chǎn)品”稱號,2001年5月,被國家商標(biāo)局授予“中國馳名商標(biāo)”稱號;2004年6月,國家質(zhì)檢總局正式批準“古田銀耳”為地理標(biāo)志保護產(chǎn)品。除銀耳球(白木耳,丑耳)外,我司還有小花銀耳,銀耳碎,銀耳茶,銀耳粒,銀耳粉等產(chǎn)品。古田銀耳,馳名中外。您的信賴就是我們的信心和動力!歡迎選購! Product Introduction White fungus, or tremella, is a valuable nutritions and tonic, and therefore entitled as “Champion of the Fungus”. White fungus is one of the two main products of our company, the other one is shiitake mushroom. Our company is entitled to export these two products on our own. All white fungus of our company are cultivated in Gutian County—“The Capital of White Fungus in China”, whose products have received a widespread welcome and praise at home and abroad, because of the special geographical location, advanced cultivation techniques, and roundness, bright color, good taste, rich nutrients of the white fungus. In 2000, “the white fungus of Gutian” was awarded “Provincial Famous Agricultural Product” by the government of Fujian Province; on May, 2001, “the white fungus of Gutian” was given the honor of “Top China Brand” by State Trademark Bureau; on June, 2004, AQSIQ (General Administration of Quality Supervision) officially listed “the white fungus of Gutian” as one of the Protected Products of National Geographical Indication. Except the entire tremella fuciformis, floret tremella fuciformis, truffle white fungus, white fungus shreds, tea, grains and powder are available. Gutian white fungus, famous around the world. Your trust is our confidence and motivation. Place of order will be much appreciated and welcomed. 產(chǎn)品規(guī)格 產(chǎn)品名稱:銀耳粉品種:白木耳等級:特級干濕比: 1:12耳球直徑:5-10cm 耳片厚度: 5mm水分:≤10(%) 一般雜質(zhì):≤0.1有害雜質(zhì):≤0蟲蛀:≤0產(chǎn)地:中國福建省古田縣廠家:古田康宏食品有限公司生長月份:1-12月保質(zhì)期:12個月 Product Specifications Product type: tremalla powdertype: white fungus, tremellagrade: superfinedry/wet ratio: 1:12ball dia.:5-10cmear thickness: 5mmmoisture: ≤10(%)common impurity: ≤0.1harmful impurity: ≤0worm-eaten: ≤0place of orgin: Gutian, China Manufacturer: Kanghonggrow month:all the yearshelf life: 12 months 藥用價值1. 提高肝臟解毒能力,起保肝作用;對老年慢性支氣管炎、肺原性心臟病有一定**。 2. 富含維生素D,能防止鈣的流失,對生長發(fā)育十分有益;因富含硒等微量元素,它可以增強機體抗腫瘤的免疫力。 3. 富有天然植物性膠質(zhì),加上它的滋陰作用,長期服用可以潤膚,并有祛除臉部黃褐斑、雀斑的功效。 4. 銀耳中的膳食纖維可助胃腸蠕動,減少脂肪吸收,從而達到減肥的效果。 5. 銀耳還能增強腫瘤患者對放療、化療的耐受力。Medical value1. improve detoxication ability of liver; beneficial to the treatment of chronic bronchitis of old people2. rich in Vitamin D, prevent the lost of calcium, boost body-construction; rich in selenium, improve anti-cancer ability of the body3. rich in natural colloid, effective in the elimination of chloasma and freckles4. rich in dietary fiber, help to lose weight5. enhance the cancer patients’ tolerance to radiotherapy and chemotherapy菜肴應(yīng)用 Culinary Use White fungus is mainly used in dessert soup, which has long been regarded as the royal delicacy in Chinese imperial family. This nutritious, fresh and sweet dessert soup will remove both your psychological and physical tension, and give you a good mood. All the cooking recipes can be provided according to request. 銀耳顆粒,含豐富的蛋白質(zhì)、脂肪和多種氨基酸、礦物質(zhì)及肝糖。銀耳蛋白質(zhì)中含有17種氨基酸,人體所必需的氨基酸中的3/4銀耳都能提供。本公司生產(chǎn)的銀耳顆粒,已通過ISO與QS認證,是銀耳飲料、銀耳茶系列產(chǎn)品的較佳原料。使用方法如下:一、煮食:1.銀耳大米粥:材料:銀耳顆粒10克,大米50克。制作:將銀耳顆粒洗凈泡發(fā),米同煮為粥食用。功效:有滋陰潤肺,養(yǎng)胃強身的作用,適用于中老年人身體虛弱及患有高血壓、高血脂及慢性支氣管炎者食用。 美容:1.銀耳用水燉煮2個小時左右,等銀耳變成膠狀后晾涼(可放冰箱),等銀耳涼透后,加入0.3克珍珠粉,放入面膜紙浸泡后敷臉20分鐘2.蜂蜜銀耳面膜材料:銀耳顆粒150克,蜂蜜,壓縮面膜紙。做法:銀耳放水里泡開后,用陶瓷鍋煮至變粘稠。待快冷卻時,加入少量蜂蜜,再放入壓縮面膜紙,然后敷在臉上即可。 銀耳露 我發(fā)現(xiàn)用豆?jié){機煮銀耳特省事,把銀耳泡發(fā)去蒂放到機器里按下按鈕,十多分鐘后銀耳露就煮好了,必須叫銀耳露,因為銀耳都被打碎了,稠稠的,喝著挺滋潤,再放兩勺前幾天做的紅棗桂園醬在里面就更美了!十多分鐘熬的銀耳不但好喝還能敷臉 做法 1 做銀耳露前需要先把銀耳顆粒泡發(fā)5分鐘2 把銀耳放入豆?jié){機中,再放入清水,剩下的工作就交給機器啦4 用豆?jié){機做好的多功能銀耳露,倒入杯子中就可以享用了小貼士我在銀耳露中加入了自制的紅棗桂圓醬,不僅可以增加口感,還能增加營養(yǎng)嘞。打印 Form:PowderPackaging&DeliveryPackagingDetail:OuterPackage:PaperBox;InnerPackage:Foil,AllthepackagecouldmeetInternationalPackageStandardDeliveryDetailwithin10daysafterorderconfirmationSpecificationsTremellaultrafinepowderRefiningtheuseofultrafineparticlesfromequipmentFineness:500ormoreheadTremellaultrafinepowder Tremellaknown,isagelatinousediblefungusandmedicinalfungi.Itsshape Jiguanmayorpetals,whitetranslucent,paleyelloworyellowdriedwildtremellamainproductionforestinthemountainsinsouthernChina.Tremellapalaceinancienttimesforfood,awell-knownofChinasediblefungusandmedicinalfungi,itDelicaciesandothertreasures,isagallery,butalsoinmedicineandpharmacologyinthemotherlandisalsoarenownedmedicine.TremellaJiapinalsoasatonicforillness,physicalweaknessandgeneralpost-natalweakpersons.Forexcessivelabor,YinDeficiency,fatigue,asthma,spleenandstomachisweakandtastelessdiet,lackofsaliva,drymouth,the
2019-03-11 電議灰樹花不僅營養(yǎng)豐富,而且鮮美可口,可烹調(diào)成多種美味佳肴,烹調(diào)后具有鮮、脆、嫩的特點?沙、燒、測、燉、冷拼、做湯、做餡等多種吃法。涼拌質(zhì)地脆嫩爽口,炒食清脆可口,做湯風(fēng)味兒尤佳。燒燭具有“一泡可用,永煮仍脆”的特點。所以現(xiàn)代許多烹飪大師都十分推崇利用灰樹花做各種佳肴,更是現(xiàn)代化家庭餐桌不可多得的“山珍”。 灰樹花營養(yǎng)豐富,其營養(yǎng)素含量經(jīng)中國預(yù)防醫(yī)學(xué)科學(xué)院營養(yǎng)與食品衛(wèi)生研究所和農(nóng)業(yè)部質(zhì)檢中心檢測每一百克干灰樹花中含有蛋白質(zhì)25.2克(其中含有人體所需氨基酸18種18.68克,其中必需基酸占45.5%)脂肪3.2克、膳食纖維33.7克、碳水化合物21.4克,灰分5.1克、富含多種有益的礦物質(zhì),鉀、磷、鐵、鋅、鈣、銅、硒、鉻等,維生素含量豐富,VE109.7毫克、VB11.47毫克、VB20.72毫克、VC17.0毫克,胡蘿卜素4.5毫克.多種營養(yǎng)素居各種食用菌之首,其中VB1和VE含量約高10~20倍,VC含量是其同類的3~5倍,蛋白質(zhì)和氨基酸是香菇的2倍,能促進兒童身體健康成長和智力發(fā)育,有關(guān)的精氨酸和賴氨酸含量較金針菇中賴氨酸(1.024%)和精氨酸(1.231%)的含量高;與鮮味有關(guān)的門冬氨酸和谷氨酸含量較高,因此被譽為“食用菌王子“和“華北人參“。1.減少胰島素抵抗,增強人體對胰島素的敏感度,有助于控制血糖; 2.抑制脂肪細胞堆積; 3.降低血壓; 4.增強免疫力。 適合人群 一般人都適用,尤其適合兒童、女性以及**、免疫力低下、肝病、糖尿病、高血壓、動脈硬化、腦血栓、肥胖、水腫、腳氣病、小便不利等癥患者食用。
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